دقيق خالٍ من الغلوتين متعدد الأغراض للخبز (624 جم)

I was pleasantly surprised that cookies made with this flour actually held together without any xanthan gum. The 624g bag made two full batches of muffins, and the texture was light and tender.

I love that this blend has no xanthan gum, so my cookies came out with a more delicate crumb than usual. It measured cup-for-cup like regular flour without any fuss, and the bag lasted through several batches of banana bread.

Made a batch of dinner rolls with this, and they actually rose nicely without being crumbly. The texture is spot-on, and not having to add my own xanthan gum saved me a step.