Edible Flowers

Edible Flowers bring a burst of color, delicate textures, and unique flavors to your dishes. These naturally vibrant blooms range from sweet and floral to citrusy and slightly peppery, making them perfect for salads, desserts, teas, and gourmet plating. Packed with antioxidants, vitamins, and essential nutrients, they not only enhance the visual appeal of your meals but also contribute to overall wellness. Grown naturally without pesticides or chemical additives, they offer a pure and beautiful way to elevate your culinary creations.

Delicate, flavorful & aromatic
Rich in antioxidants & essential nutrients
Naturally grown – free from pesticides & chemicals
Perfect for salads, desserts, teas & garnishes

Nutrition Facts (per 100g serving)

• Calories: ~20 kcal
• Carbohydrates: ~4g
• Protein: ~1.5g
• Fat: ~0.3g
• Fiber: ~1.5g
• Vitamin C: ~30mg (about 33% of Daily Value)
• Vitamin A: ~1500 IU (about 30% of Daily Value)
• Calcium: ~40mg
• Iron: ~0.8mg
• Antioxidants: High levels of polyphenols & flavonoids

Storage & Usage

• Shelf Life: Best consumed within 5–7 days for maximum freshness.
• Storage: Keep refrigerated at 2–5°C (36–41°F) in an airtight container with a damp paper towel to maintain freshness.
• Usage: Best washed before use. Perfect for garnishing salads, decorating cakes, infusing teas, or enhancing gourmet dishes.

Add Edible Flowers to your meals for a touch of beauty, flavor, and natural goodness!

Delivery within 48 hours from order confirmation.